Bars, Ice-cream palors, Cafès and….

from the guide IL GOLOSARIO the archives of ALEXALA

GELATERIA SOBAN

Alessandria

GELATERIA SOBAN

The Sobhan family has opened a second, and now a third ice cream parlour in Alessandria, after the one in Valenza (with its own independent laboratory). In 2011, it won the Golosaria Prize for the best ice cream parlours …

To Be Continued

GELATERIA SOBAN

Valenza

GELATERIA SOBAN

The Soban family has been working for almost half a century in the ice cream sector. It left Val di Zoldo (BI) and after gaining experience in Germany, it opened the historic ice cream parlour in Valenza in 1977. The ice …

To Be Continued

Gelateria Veneta

Asti

Gelateria Veneta

Come to this ice cream parlour and try the specialties like the sorbets with Moscato and Malvasia di Casorzo. Giorgio Zanatta has the European certification of master ice cream maker.

To Be Continued

GIORGIO LOMBARDI

Novi Ligure

GIORGIO LOMBARDI

In Novi Ligure as in Tortona the ice cream shop Lombardi has become a must for fans of ice cream in the province and beyond. Their ice creams are prepared from a careful selection of natural raw products of high quality: …

To Be Continued

GIULIO COCCHI

Cocconato

GIULIO COCCHI

In the showroom in Via Stazione 2, next to the wine cellars, Cocchi exhibits not only its Altalanga Vintage and other sparkling wines, but also the extraordinary Barolo Chinato, the original Americano and the Bonbons of …

To Be Continued

GUIDETTI COCKTAIL BAR

Alessandria

GUIDETTI COCKTAIL BAR

Roberto Guidetti, an expert barman, serves delicious and choreographically perfect cocktails prepared according to Iba (International Barman Association) approved recipes in his centrally located bar. He has also created …

To Be Continued

IBAR

Alessandria

IBAR

Modern furnishings and technology at your fingertips (some tablets are available for free to connect with the world) this makes Ibar one of the trendy venues of the city. From breakfast, lunc and to aperitifs , the dishes …

To Be Continued

IDEE DA FORNO

Montaldo Bormida

IDEE DA FORNO

The shortcrust pastry canestrelli excel, also in the chocolate, jam, corn, spelt and coffee versions. Panfrollo, with toasted hazelnuts, chocolate chips, pine nuts and raisins is prepared for festive times of the year. They …

To Be Continued

IL GUSTO DELLA VITA

Volpedo

IL GUSTO DELLA VITA

Here they transform the delicious Volpedo peach into ice cream and use only natural ingredients for all flavours.

To Be Continued

Il Pozzetto

Portacomaro

Il Pozzetto

Caritin is the name of the typical dessert of Portacomaro and goes back to the "bread of the poor" which was distributed by the Congregrazione di Carità in the 18th century to the neediest families on the churchyard. Here …

To Be Continued

IL SALUMAIO

Alessandria

IL SALUMAIO

Enzo Roncati selects the best Italian proposals in the shop next to the very central piazza della Libertà. The selection of high quality cheese is vast, from buffalo mozzarella of Battipaglia to robiole, from Pit cheese …

To Be Continued

LA BOTTEGA DEL CENTRO

Mirabello Monferrato

LA BOTTEGA DEL CENTRO

In this shop you will find an interesting selection of Piedmontese specialities, such as the agnolotti with meat filling, Piedmontese starters, Asprocarne certified Piedmontese beef, cured meats and gastronomic dishes and …

To Be Continued

LA BOTTEGA DELL’OLIO

Acqui Terme

LA BOTTEGA DELL’OLIO

The oils from all over Italy are presented in dedicated information sheets, to compose a rich chart. The shop is located close to the cathedral and offers customers the possibility to buy the products or to receive them …

To Be Continued