This charming Agriturismo offers musical evenings, wine tastings in the agri-wine bar, cookery courses, educational “farm experiences” and grape harvesting. The Priarone brothers are full of ideas that can be connected to their traditional farming activities. The Agriturismo has been carefully furnished and its layout makes it ideal for hosting large ceremonies. The modest prices offer excellent value for money. Today, alongside the classic sampling menu, there is an alla carte menu that offers a rich trio of antipasti, primi and secondi. There are many (and abundant) courses on offer, starting with cold meats, vegetable pies, rainbow chard and peppers with anchovies. Next comes a vast choice of “primi” from meat or spinach filled ravioli to tagliatelle and gnocchi with a ragù sauce. To follow, braised meat, roast guinea-fowl and “fritto misto”, a traditional dish of fried meat and vegetables (fritto misto must be ordered in advance). Everything is of course accompanied by their own wine. There is a selection of traditional deserts, from chocolate bonet to an exquisite hazelnut cake. Before you leave, make sure you enjoy the beautiful garden, equipped with a playground for small children.

Information and contacts
Strada per Cremolino, 15 - 15010 Morsasco (AL)
Telephone: +39 (0144) 73388
Telephone 2: +39 335 1419517
E-mail: info@quellidellarossa.it